KAJU
KAJU
Chocolate Cake

Chocolate Cake

A delicious sponge cake made with rice flour and almond flour, honey, coconut oil & coconut sugar. Eggs are optional, vegan option available with flax. The icing is coconut cream with stevia.

Size
Regular (egg)4 hr
EGP 1,150.00
Vegan (flax)4 hr
EGP 1,150.00

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